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CBP Update on Forced Labor WRO on Hoshine China Silicon Industry Co. Ltd.
U.S. Customs & Border Protection (CBP), issued a Frequently Asked Questions (FAQ) specific to the Withhold Release Order… Read more
CFIA Import Requirements for Romaine Lettuce from the United States during Sept to Dec 2021
Canadian Food Inspection Agency (CFIA) issued a notice in the MyCFIA portal regarding an update to importers of… Read more
Nutrition Labelling, List of Ingredients and Food Colour Phase-In Timelines
Amendments to nutrition labelling, list of ingredients and food colour requirements of the Food and Drug Regulations were… Read more
CBP to Increase User Fees for Fiscal Year 2022 – Effective October 1, 2021
U.S. Customs & Border Protection (CBP), posted notice of the below-noted increase(s) in user fees, which are effective… Read more
ECCC Consultation on Elephant Ivory Trade in Canada
Environment and Climate Change Canada (ECCC) is conducting Consultations with industry to share their views and ideas on… Read more
CFIA Conducting Food Importers Information Survey on Importer Risk Assessment
The Canadian Food Inspection Agency (CFIA), in collaboration with experts from industry, academia and other government departments, has… Read more
New Formaldehyde Emissions from Composite Wood Products Regulations
Government of Canada has recently published in Canada Gazette Part II, Volume 155 June 2021 the Formaldehyde Emissions… Read more
Consultation on Proposed Laser Devices Requirement Changes
Health Canada is consulting with industry on proposed changes to the requirements for lasers as outlined in Schedule… Read more
CFIA Safe Food Licence Business Activities Requiring a Licence updated
Please be advised that the guidance Food business activities that require a licence under the Safe Food for… Read more
Xinjiang Supply Chain Business Advisory on Forced Labor Updated
The U.S. Department of State, U.S. Department of the Treasury, U.S. Department of Commerce, U.S. Department of Homeland… Read more