Canada regulatory updates
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CFIA advisory on Importation of Fresh Fruit and Vegetables with Sulphites
The Canadian Food Inspection Agency (CFIA) issued a notice to importers that fresh fruit and vegetables intended to… Read more
CFIA – Ingredient Declaration on Breaded Food Products
The Canadian Food Inspection Agency (CFIA) issued a notice to producers and importers of breaded food products as… Read more
CBSA Advisory on Canada Revenue Agency Alcohol and Tobacco Licenses
Canada Border Services Agency (CBSA) has published Customs Notice 16-02 which provides information regarding the administration of certain… Read more
Environment Canada provides Information on Products Containing Mercury Regulations
Do you manufacture or import products that may contain mercury such as fluorescent lamps or tubes, light bulbs,… Read more
WTO Information Technology Agreement Conclusion Eliminates Tariffs
The Government of Canada announced the conclusion of negotiations on the expansion of the World Trade Organization (WTO)… Read more
Environment Canada issues Notice to Importers, Exporters & Mfg. with Respect To Hydrofluorocarbons in Bulk
Environment Canada recently issued a notice advising importers, exporters and manufacturers of hydrofluorocarbons (HFC) that they are required… Read more
Additional duties are no longer payable on Hot-rolled carbon steel plate from India & Russia
The Canadian International Trade Tribunal (CITT) issued a non-injury finding on January 6, 2016 in the case of… Read more
CBP Announces Change in Operational Hours for the Raymond, Montana, Port of Entry
U.S. Customs and Border Protection (CBP) is reducing the operational hours for the Raymond, Montana Port of Entry… Read more
CFIA notice on the Classification of Dead Bait and Germplasm
Effective January 11, 2016 importers must list dead bait and germplasm in Chapter 5 in the Harmonized System. … Read more
Health Canada publication of Good Manufacturing Practices (GMP) Guidance Document
Health Canada issued a guidance document on Good Manufacturing Practices (GMP) which pertains to Part 3 of the… Read more